FIVE FESTIVE FOOD AND DRINK.

Here are the rules you can only choose one.
Turkey or Goose.
Red Cabbage or Sprouts
Xmas pud or Mince Pies,
Pickled Onions or Gherkins
Sherry or port

Is this how you spend your spare time in Exeter ?

penzancepirate wrote:

Is this how you spend your spare time in Exeter ?

Lympstone,bit dead in the winter.Trying to lighten this site up a bit.What with your wars with pasoti.But if your not in the festive mood yet don't worry.

What's green and smells ?

penzancepirate wrote:

What's green and smells ?

Sprouts or some un washed Argyle fan

You've hardly broken the back of the net with that DTT.... you had your chance Lymp one .......

How about :-
Cornish Yargyle ?

or, on the subject of green cheese, this really smells.....

"Unemployment develops, that is to say, because people want the moon; -- men cannot be employed when the object of desire (i.e. money) is something which cannot be produced and the demand for which cannot be readily choked off. There is no remedy but to persuade the public that green cheese is practically the same thing and to have a green cheese factory "

Turkey~Red Cabbage~Mince Pies~Pickled Onions~Port

Hope your digestive system can cope with that !

erewegoagin wrote:

Hope your digestive system can cope with that !

not all on the same plate!

pepsipete wrote:

erewegoagin wrote:

Hope your digestive system can cope with that !

not all on the same plate!

Well done pete at least you joined in.Some miserable female genitals on here.

downthetrack wrote:

Here are the rules you can only choose one.
Turkey or Goose.
Red Cabbage or Sprouts
Xmas pud or Mince Pies,
Pickled Onions or Gherkins
Sherry or port

Neither turkey nor goose.
How are the sprouts cooked?
Is the Xmas pud or mince pie home made?
My own pickled onions or, failing that, gherkins (but not the little cocktail ones).
Sherry and port, please.

I want stuffing.

That last sentence could well be on a few pasotites wish list

Turkey or Goose- usually overcooked and dry
Red Cabbage or Sprouts- Only ar Chrimbo, but the SO2 in both helps produce bodily smells
Xmas pud or Mince Pies - with clotted cream
Pickled Onions or Gherkins- pickled onions as i consider gherkins as pregnant woman food
Sherry or port- port with stilton

An old landlord who ran a pub in Topshasm used to feed a round stilton with port for about 6 weeks before xmas.Then brought it out at xmas eve with crackers ,f**king hell how good was that?

squirrel-badgers legs-yew aril jam-scrumpy and saffron cake

No poultry for me,just best beef joint with all the trimmings.

1,Fresh tubs of warm vomit.
2.Dysentry Delight.
3.Pus pie.
4.Bubo bisque
5.Cream of Cyst

Booty job,me hearties.

Not anorexic by any chance

I think that's in Heston Blumenthal's new recipe book.

All right DTT

Star gazey pie on the 23rd in Mousehole
Nut and fruit loaf with all the trimmings on the 25th
Veg, apart from the sweet red cabbage, from the garden and allotment
Fruit pudding and Roddas

A few beer tinnies and sloe gin picked from Coverack coastal path ( well, not the sugar, or the gin, just the sloes )

No doubt Ginsters will bring out a Turkey pasty

Aldi's 5 bird roast (how do they do that?), fresh from the freezer.
Some nice saurkraut from Lidl, they all get a chance with me.
A stollen log...from anywhere
Gherkins...exotic and foreign (except when in Big Macs).
I've a nice bottle of Gamaldansk in the cupboard to finish off, from about 10 years ago.

All for less than 50 euros and finished in time to sit down for President Van Rompey's Xmas message of hope.

Where are the veggie options DTT?

seadog wrote:

Where are the veggie options DTT?

You can have some kelp Seadug or a sea cucumber.

Just checking, that'll keep me hale and hearty.